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 Professional Range with 4 Burners

Monogram 30″ All Gas (Natural Gas) ZGP304NRSS

Authentic professional appearance

Stainless steel with smoothly finished edges, large electronic control knobs, and heavy-duty handles.

Sealed, dual-flame stacked burners

Deliver a full spectrum of heat settings, from an ultra-low 140° F simmer to an intense 18,000 BTU.

Largest all-gas professional oven capacity available in the 30″ professional gas range category.

Monogram professional dual-burner bake system

Combines reverse-air convection technology with an infrared broil and gas burner to provide superb baking results, with fast preheating.

Infrared broil burner

Produces intense heat needed to sear meats to lock in juices and is thermostatically controlled to provide top browning when baking or convection baking.

Heavy-duty oven racks

Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle.

LED task lights

Below the bullnose, provide a functional and theatrical touch


Electronic ignition with automatic reignition

Ensures a continuous flame and reignites automatically if accidentally extinguished

Reversible burner grates

Flat on one side and uniquely contoured on the other to accommodate round-bottom woks

True hidden bake

Is achieved with a u-shaped burner below the oven floor providing even cooking performance with a clean appearance

Large temperature and time displays

Make it easy to monitor cooking progress

Optional full-width stainless steel toe-kick

Is included with the range

Star-K certification

Allows Monogram ranges to operate in Sabbath mode

Weight 391 lbs
Dimensions 36 × 30 × 36 in

Configuration: 4 Burners
Cooking System: Reverse Air Convection
Ignition System: Electronic w/Auto Reignition
Oven Cleaning Type: Self-Clean
Cleaning Time: Variable
Cooktop Burner Type: 4 Sealed, Dual Flame Stacked
Cooktop Surface: Porcelain-Enamel
Cooktop Burner Grate Features: Continuous Grates Porcelainized Cast Iron 3-Piece Reversible (Flat/Wok) Grates
140 Deg. Simmer Burner: All Burners – Adjustable
Control Type: Digital Temperature Display with Timer Display
Oven Control Features: Certified Sabbath Mode Delay Clean Option Proof Mode
Cooking Technology: Convection
Indicator Lights: Burner "On"
Self-Clean Oven Door Lock: Automatic
Convection Roasting Rack: Yes
Broiler Pan and Grid: Yes
Fuel Type: All-Gas (Natural gas)
Interior Oven Light; 6 Halogen Lamps (Caterer Oven)
Lighting: LED Bullnose Task Lighting
Oven Cooking Modes Bake Broil Convection Bake Convection Roast
Oven Rack Features: 2 Full Extension Racks 3 Self-Clean Oven Racks 5 Rack Positions
Cooktop Type: Continuous Grates


Total Capacity (cubic feet): 5.7 cu ft


Color Appearance: Stainless Steel
Control Knobs: Diecast Metallic (Included)
Design Style: Professional Stainless Steel
Installation: Semi-Flush Installation Capable


Approximate Shipping Weight: 391 lb
Cabinet Width: 30 in
Net Weight: 351 lb
Overall Depth: 30 3/4 in
Overall Height: 35 1/4 in
Height to Cooking Surface (in.): 35 1/4 to 36 3/4
Overall Width: 29 7/8 in
Height w/Legs Extended – Maximum Height: 36 3/4 in
Height With Legs Retracted: 35 1/4 in
Interior Dimensions – Main Oven (WxHxD) (in.): 26-1/8 x 16-3/8 x 19


Electrical Requirements: 120V; 60Hz; 15A
Top Burner BTU Rating – LP (000's BTU's): (1) 15.0; (3) 9.1, 140 Degree simmer
Top Burner BTU Rating – Nat. Gas (000's BTU's): (1) 18.0; (3) 10.0, 140 Degree simmer


Factory-installed island backguard: yes
LP Conversion Kit: Included




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